Winery Tasting and Three-Course Meal – Save up to 56% $79

The Sunbury wine region has been producing elegant red and white varieties since the 1860s, so take the opportunity to spend a day in one of Victoria’s oldest wine regions with a tasting and three-course meal at Russo Estate. Sample some of Russo Estate’s fine drops before dining on three exquisite courses of your own choosing, paired with a glass of wine. Your tastebuds will be tickled and your palate will be pleased!

What’s Included
  • Wine tasting
  • Entree per person
  • Main per person
  • Dessert per person
  • Glass of house wine per person
  • 20% discount on bottles of wine purchased on the day
  • Available hours: Wednesday – Sunday: 11:30am until late
Menu Highlights


  • Crispy Beef Cheek – with smoked paprika, Asian salad, chilli, peanuts, sriracha and coriander
  • King Swiss Mushrooms – pan roasted with garlic chimichurri
  • Half Shell Harvey Bay Scallops – with garlic sauce, parmesan and herb crumbs
  • Chicken Liver Pate – with red onion marmalade and herb croutons


  • Triple Cooked Short Rib of Beef – served with sauteed potatoes, buttered spinach and bourguignon garnish
  • Braised Shoulder of Lamb – served with fondant potato, broad beans and lamb juices
  • Crispy Skin Barramundi – with heirloom carrots, wilted cos and mussel vinaigrette
  • Potato and Parmesan Gnocchi – oven baked with spinach green pea and fiore de latte
  • Twice Cooked Duck Maryland – with braised peperonata, olive bread crumb and white truffle


  • Caramelised lemon tart – with crème fraiche
  • Tiramisu – served with coffee granita and Glace cherries
  • Apple and Rhubarb Tarte Tatin – with calvados ice cream
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