Two-Course Lunch at an Award-Winning Swan Valley Winery $79 VALUED AT $123 SAVE 36% OFF

An award-winning winery...two courses of spectacular dining...sound like somewhere you'd like to be right now? Take advantage of today's generous offer from the acclaimed RiverBank Estate and enjoy feasting on a tasting plate specially curated by the chef before selecting your favourite main - think slow-cooked pork belly, handmade cavatelli with wild mushrooms, or oak-smoked salmon. Now all that's left to do is soak up that renowned Swan Valley beauty!

What's Included

Chef's Tasting Plate to share per couple
Main per person from a set menu
BONUS 30% off retail at the Cellar Door
Valid for two, four or six people
Available hours: Wednesday - Friday: 11:30am-1:00pm (last booking)

Sample Set Menu

Chef's Tasting Plate

A selection of tastings from the chef and house-baked sourdough

Main Options

Handmade cavatelli, mixed wild mushrooms, pecorino, fresh tarragon
Slow-cooked organic pork belly, Jerusalem artichoke, parsnip, salt bush, quince, hazelnut oil
Oak-smoked salmon, kohlrabi, purple cauliflower, karkalla

Note

Menu listed is a sample only, and strictly subject to seasonal availability

Riverbank Estate Winery

With 'Best Small Wine Producer of 2019' and 'Best Small Cellar Door in the Swan Valley 2019' under their belt, just wait until you hear about their multi-award-winning wines! Set on the banks of the Swan, this picturesque winery is a wedding and events hot spot thanks to the spectacular setting, food and - of course- wine.