Two-Course Cellar Door Lunch with One Take-Home Bottle $89 (VALUED AT $190)

About the Experience

Take your plus one (or up to three of your mates) to The Riverstone Estate in the heart of the Yarra Valley with today’s indulgent Cellar Door experience. Wine and dine in style with a gourmet two-course lunch as you take in the breathtaking views of rolling hills, followed by a glass of your favourite Riverstone Estate wine. And all this with a team of passionate wine connoisseurs on hand to answer all your vino questions. Good food and wine in a great location? It’s a yes from us!

What’s Included

  • BUY NOW, REDEEM LATER:┬áKeep supporting our local businesses during this difficult time by buying this offer today and enjoying later, when they reopen!
  • Cellar door experience
  • Entree OR dessert per person
  • Main per person
  • Glass of wine per person
  • Take-home bottle of wine per couple
  • Valid for two or four people
  • Available hours: Thursday – Friday: 11:00am-2:00pm, Saturday – Sunday: 11:00am-3:00pm

Menu Highlights


  • Soup: Barramundi polpette, spicy tomato, cream, crostini, microherbs
  • Tagliata di Vitello: Seared veal girello, mint, capers, watermelon, radish and shallot
  • Pie: Curry chicken and leek, tomato and corn relish, with rocket


  • Canneloni: Rolled pasta stuffed with pumpkin and tarragon, Jerusalem artichoke puree, fried kale
  • Gnocchi: Crab and clams, garlic, chilli, cherry tomato, poached in Estate Chardonnay
  • Fish of the Day: Twice cooked chips, fried goat cheese, cumin roasted purple cauliflower
  • Bistecca all Porterhouse: Pan seared, glazed pearl onions, confit potato, ricotta parcels and creamy jus


  • Italian donuts coated in coco sugar, anglaise, rapsberry macarons, berry sorbet
  • Pudding: Milk, almond and rosewater with fairy floss and flowers
  • Mocha: Pannacotta, chocolate wafer cone filled with white chocolate mousse
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