Modern Australian with Wine for Two ($79) or Six People ($237) at Mercure Charlestown – Bistro Blu (Up to $420 Value)

• One entrée platter
• Two mains
• One dessert platter
• Two glasses of wine, beer or soft drink

Highlights

• Wet appetites with a choice of three shared entrée platters offering delights like salt & pepper squid, antipasto plate, or vegetarian starters with house-made dips
• For the main course, choose from a selection including snapper fillet or herb marinated chicken
• Try the grain fed scotch fillet or Thai beef salad
• Indulge the sweet tooth with a dessert platter including a mango coconut cream panna cotta and custard filled filo roll.
• Complement flavours with a local beer from Murray’s Brewery or a glass of Hunter Valley wine from Tyrrell’s Vineyards.
• See the full menu here