8-Course Peking Duck Banquet + Wine: 2 ($59), 4 ($118) or 6 Ppl ($228) at Zilver Restaurant, Bondi (Up to $483.60 Value)
Highlights
- Begin with a selection of traditional Cantonese dishes including chicken siu mai, prawn and spinach dumplings
- Feast on roasted Peking duck served three ways
- Enjoy yang chow dry-style fried rice with barbecue pork, prawns and egg
- Finish with a sweet treat with chef’s dessert of the day
- Complement the dining experience with a glass of house red or white wine each
- Complimentary parking after 6 p.m. entry
