$69 for an 9-course degustation menu with Wagyu sirloin and baby lobster tail (total value up to $155)

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$69 for Lobster and Wagyu Roll Degustation or $88 to Upgrade to Whole Lobster at The Rocks Teppanyaki (Up to $185 Value)

Dining

Three-Course Waterfront Lunch or Dinner with Wine or Beer in St Kilda: Only $59 for Two People or $118 for Four People (Valued Up To $276)

10-Course Japanese Degustation Menu for One ($75), Two ($143) or Four People ($276) at Kobe Jones (Up to $620 Value)

Christmas Seafood Platter and Two Bottles of Wine Pick-Up or Delivery $249 VALUED AT $430 SAVE 42% OFF

Two or Three-Course Meal with Beer or Wine in Bundoora $49 VALUED AT $106 SAVE 54% OFF

Two-Course Brewery Lunch or Dinner with Drinks in Docklands $49 (VALUED AT $107)

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